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PrintVeg Appetizers
MAHARANI PLATTER
| Full | 21.00 | |
| Half | 17.00 |
An assortment of hara bhara kebabs, paneer tikkas, vegetable samosas and papdi chaat served with mint and tamarind chutney
HARA BHARA KEBAB
| 9.50 |
Delicate shami kebabs made of spinach, green peas, potatoes, stuffed with cottage cheese, shallow fried
TANDOORI ALOO
| 11.50 |
Scooped potatoes, stuffed with cottage cheese, spices and nuts grilled in tandoor
PANEER PUDINA TIKKA
| 9.50 |
Cottage cheese cubes marinated in yoghurt, mint and fenugreek mix, grilled in tandoor
SAMOSA CHAAT
| 6.95 |
Samosa with chole masala, sliced onions and tamarind chutney
CHAAT PAPDI
| 7.95 |
Inspired by the street-food of Northern India- wheat wafers, potatoes, pomegranate, sweet yoghurt, tamarind chutney and chaat masala
PANEER TIKKA
| 9.50 |
Cottage cheese cubes marinated in yoghurt and spices, grilled in tandoor
PANI PURI
| 4.95 |
An irresistible must-have-- wheat and semolina wafers with various stuffings and served with mint and tamarind flavoured water
Non Veg Appetizers
MAHARAJA PLATTER
| Full | 27.00 | |
| Half | 21.00 |
The best from India -sheekh kebabs, chicken malai tikkas, fish pakoras, chicken tikkas served with mint and tamarind chutney
JHEENGA KALI MIRCH
| 16.95 |
Jumbo prawns marinated overnight in cashew nut paste and cream, seasoned with pepper, spices and herbs, delicately grilled in tandoor
TANGRI KEBAB
| 15.95 |
Chicken drumsticks marinated in yoghurt, cashew nut paste, cream and gram flour batter, finished in tandoor
FISH PAKORA
| 11.00 |
Basa fish fillet marinated in gram flour, spices, herbs and deep fried
CHICKEN TIKKA
| 13.95 |
Boneless chicken breast pieces marinated with yoghurt, spices, ginger-garlic paste and finished in tandoor with spices
SHEEKH KEBAB- GOAT
| 17.00 |
Tandoor skewered minced goat meat mixed with chopped onion, chillies, fresh coriander, ginger, skewered and grilled in tandoor
TANDOORI CHICKEN MALAI TIKKA
| 14.95 |
Boneless pieces of chicken marinated with cream, cashew nut paste and cheese, grilled to perfection in tandoor
TANDOORI CHICKEN
| 14.95 |
Chicken marinated in yoghurt, ginger-garlic paste, lemon juice and tandoori spices, cooked in tandoor
CHICKEN HARYALI TIKKA
| 14.95 |
Boneless Chicken marinated in coriander, mint, yoghurt dressing, spices, herbs and cooked in tandoor
Soups (SHORBA) and Salad
TOMATO SHORBA
| 7.00 |
A creamy blend of tomatoes and spices flavoured with fresh coriander
CHICKEN BLACKPEPPER SHORBA
| 9.00 |
An exotic chicken soup flavoured with herbs and black pepper
CAESAR SALAD
| 9.00 |
A classic dressing with crisp romaine lettuce, garlic croutons and parmesan shavings
Mains - Vegetables & Lentils
DAL MAKHANI
| 12.50 |
Black lentils cooked with butter, tomato-puree, herbs and spices on slow heat
DAL TADKA
| 9.50 |
Yellow lentils cooked with onions and tomatoes, tempered with cumin
RAJMA MASALA
| 10.50 |
Red kidney beans cooked in onion-tomato gravy, spices and herbs
ALOO GOBI KE SABZI
| 10.50 |
Ginger flavoured potatoes and cauliflower cooked with onion tomato masala, spices, finished with herbs
JEERA ALOO
| 9.50 |
Potatoes tossed with cumin, onion tomato masala and fresh coriander
VEGETABLE KORMA
| 11.00 |
A vegetable delight- exotic mix of vegetables cooked with onions, cashew nut paste finished with fresh cream and herbs
BHINDI DO PYAZA
| 9.50 |
Diced okra tempered with onion seeds and garlic, cooked with onion tomato masala
BAIGAN BHARTHA
| 9.50 |
Chargrilled eggplant mashed and cooked with onions and tomatoes, finished with spices and herbs
Mains- Paneer / Cottage Cheese
PANEER MAKHANI
| 12.95 |
Chunks of cottage cheese simmered in silky tomato gravy finished with fresh cream
SHAHI PANEER
| 13.50 |
Cottage cheese cooked in rich smooth onion tomato, cashew nut gravy, spices and finished with cream
KADAI PANEER
| 12.95 |
Cottage cheese cooked with tomato onion masala, tossed with diced onions and bell peppers
PANEER MALAI KOFTA
| 13.50 |
Dumplings made of cottage cheese, potatoes and raisins cooked in creamy gravy, finished with fresh cream
MUTTER PANEER KE SABZI
| 12.95 |
Cottage cheese cubes cooked with peas, onion tomato gravy, cashew nut paste, spices and herbs
Mains- Chicken
BUTTER CHICKEN
| 13.95 |
Chicken tikkas simmered in makhani gravy, touch of fenugreek, cashews and finished with fresh cream
CHICKEN TIKKA MASALA
| 13.95 |
Chicken tikkas cooked in rich onion tomato gravy finished with herbs and spices
CINNAMON CHICKEN
| 13.95 |
Chicken malai tikka cooked in white gravy, black pepper, seasoned with spices and finished with fresh cream
MURG METHI MALAI
| 13.95 |
Chicken pieces cooked in tempered cumin and fresh fenugreek leaves, seasoned with herbs and spices, finished with fresh cream
CHICKEN KADAI
| 13.95 |
Chicken cooked in onion tomato gravy, stir fried in kadai with bell peppers, onions, tomatoes and seasoned with spices
CHICKEN CHETTINAD
| 13.95 |
Delicacy from south India - chicken cooked in aromatic spices, cashew nut paste, grated coconut, red chillies, curry leaves and simmered with spices - SPICY
Mains- Goat and beef
GOAT / BEEF/LAMB KADAI
| 14.95 |
Goat/Beef/Lamb cooked in onion tomato gravy, stir fried in kadai with bell peppers, onions, tomatoes flavoured with fenugreek and spices
GOAT / BEEF/ LAMB ROGAN JOSH
| 14.95 |
Your choice of meat cooked on slow heat in traditional spices, onion tomato gravy, fennel and ginger powder, saffron.
GOAT/BEEF/ LAMB VINDALOO -
| 14.95 |
Classic Goan preparation of goat/beef and potatoes in a spicy tangy onion tomato gravy
GOAT ACHARI
| 14.95 |
Goat cooked in special pickled spices - goes well with naan or paratha
GOAT PALAK
| 14.95 |
Succulent goat pieces cooked in spinach gravy and aromatic spices
GOAT RARA
| 14.95 |
Tender Goat chunks cooked with goat mince and Indian spices
LAMB PALAK
| 15.95 |
Succulent lamb pieces cooked in spinach gravy and aromatic spices
LAMB ACHARI
| 15.95 |
Boneless lamb cooked in special pickled spices - goes well with naan or paratha
GOAT / KORMA/ BEEF
| 14.95 |
Your choice of meat cooked in cashew paste and onion tomato gravy, rose water and saffron
Mains- Sea Food
PRAWN MAKHANI
| 16.95 |
Prawns cooked in tomato rich velvet gravy, finished with cream
BENGAL CURRY
| 16.95 |
A flavourful dish - choice of sea food , mustard seeds, yoghurt, spices and herbs
MALABAR PRAWN CURRY
| 16.95 |
Prawns cooked in coconut milk, onion tomato gravy,seasoned with curry leaves, garlic and spices
GOAN FISH CURRY
| 16.95 |
Basa fish cooked with coconut, onion tomato gravy and tamarind, seasoned with aromatic spices and herbs
Rice and Biryanis
VEGETABLE BIRYANI
| 11.00 |
Basmati rice cooked with a variety of fresh seasonal vegetables, blended with herbs and spices
HYDERBADI GOAT BIRYANI
| 16.00 |
Fragrant basmati rice layered and slow-cooked with goat meat, marinated in yoghurt, fried onions and a variety of fresh herbs and spices
HYDERBADI CHICKEN BIRYANI
| 14.00 |
Fragrant basmati rice layered and slow-cooked with chicken meat, marinated in yoghurt, fried onions and a variety of fresh herbs and spices
PLAIN RICE
| 5.00 |
Steamed Basmati pilaf rice
PEAS AND JEERA PULAO
| 6.00 |
Basmati pilaf rice tossed with cumin seeds and green peas
COCONUT RICE
| 6.00 |
Steamed basmati rice, tossed in grated coconut, sugar, salt and coconut oil
SAFFRON RICE
| 6.00 |
Steamed basmati rice with saffron
Thali and Combo
MAHARAJA THALI
| 23.00 |
Kings Special : Tandoori chicken, Butter chicken, Goat Rogan Josh, Bengal fish curry, Dal Makhani, Shahi Paneer, Biryani Rice, Butter Naan, Raita, salad, mango lassi, and Gulab Jamun
MAHARANI THALI
| 21.00 |
Queens Special :Haryali kebab, Dal Makhani, Shahi Paneer, Jeera aloo,Paneer Kofta, Peas pulao, Butter naan, mango lassi, raita, salad and Rasmalai
GOAT ROJAN JOSH (COMBO)
| 19.00 |
Goat rogan josh served with pilaf rice, butter naan, raita, papadum and green salad
BUTTER CHICKEN (COMBO)
| 18.00 |
Butter chicken served with pilaf rice, butter naan, raita,papadum and green salad
DAL MAKHANI (COMBO)
| 17.00 |
Cinnamon special dal Makhani served with pilaf rice, butter naan, raita, papadum and green salad
SHAHI PANEER (COMBO)
| 17.00 |
Shahi paneer served with pilaf rice, butter naan, raita, papadum and green salad
MALABAR PRAWN CURRY (COMBO)
| 19.00 |
Malabar prawn curry served with pilaf rice, butter naan, and green salad
Bread
PLAIN NAAN
| 2.00 |
Refined flour bread cooked in tandoor
GARLIC NAAN
| 2.50 |
Refined flour bread braised with finely chopped garlic, cooked in tandoor and smeared with butter
BUTTER NAAN
| 2.50 |
Refined flour bread cooked in tandoor, smeared with butter
TANDOORI ROTI
| 2.00 |
Whole wheat flour flat bread baked in tandoor
PUDINA PRANTHA
| 2.50 |
Whole wheat layered bread with dried mint
MISSI ROTI
| 2.50 |
Gram and wheat flour kneaded with herbs and cooked in tandoor
Accompaniments
RAITA
| 3.00 |
Yoghurt with choice of boondi/pineapple /cucumber
GREEN SALAD
| 4.00 |
Fresh garden vegetable salad
MASALA PAPAD
| 2.50 |
Lentil spiced based dry hard crepe
Desserts
GULAB JAMUN
| 4.00 |
Saffron flavoured, fried cottage cheese dumplings in sweet syrup, garnished with sliced nuts
RASMALAI
| 4.00 |
Soft spongy cottage cheese dumplings soaked in saffron milk
GAJJAR KA HALWA
| 6.50 |
A rich preparation of grated carrots, condensed milk sugar, pistachio and cashew nuts
KULFI
| 6.50 |
Condensed milk ice-cream - Choice of mango or pistachio
KHEER - RICE PUDDING
| 6.50 |
Rice cooked with condensed milk, saffron, and nuts- served chilled
DESSERT PLATTER
| 9.00 |
Cinnamon Special - Gulab jamun, Moong Dal halwa, and Kulfi served with masala tea
MOONG DAL HALWA - House special
| 6.50 |
sweet yellow lentil pudding, saffron, and assorted nuts-
KESAR BADAM FALOODA
| 5.95 |
A refreshing drink made of milk, pistachio, vermicelli, rose syrup, basil seeds, mangoes and icecream
Gluten Free Dairy* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
