Menus
Veg Appetizers
MAHARANI PLATTER
| Full | 21.00 | |
| Half | 17.00 |
An assortment of hara bhara kebabs, paneer tikkas, vegetable samosas and papdi chaat served with mint and tamarind chutney
HARA BHARA KEBAB
| 11.95 |
Delicate shami kebabs made of spinach, green peas, potatoes, stuffed with cottage cheese, shallow fried
TANDOORI ALOO
| 11.50 |
Scooped potatoes, stuffed with cottage cheese, spices and nuts grilled in tandoor
SAMOSA CHAAT
| 6.95 |
Samosa with chole masala, sliced onions and tamarind chutney
CHAAT PAPDI
| 7.95 |
Inspired by the street-food of Northern India- wheat wafers, potatoes, pomegranate, sweet yoghurt, tamarind chutney and chaat masala
PANI PURI
| 4.95 |
An irresistible must-have-- wheat and semolina wafers with various stuffings and served with mint and tamarind flavoured water
Non Veg Appetizers
MAHARAJA PLATTER
| Full | 27.00 | |
| Half | 21.00 |
The best from India -sheekh kebabs, chicken malai tikkas, fish pakoras, chicken tikkas served with mint and tamarind chutney
CHICKEN TIKKA
| 13.95 |
Boneless chicken breast pieces marinated with yoghurt, spices, ginger-garlic paste and finished in tandoor with spices
CHICKEN MALAI TIKKA
| 14.95 |
Boneless pieces of chicken marinated with cream, cashew paste, spices and cheese, grilled to perfection in tandoor
TANDOORI CHICKEN
| 14.95 |
Chicken marinated in yoghurt, ginger-garlic paste, lemon juice and tandoori spices, cooked in tandoor
Soups (SHORBA) and Salad
TOMATO SHORBA
| 7.00 |
A creamy blend of tomatoes and spices flavoured with fresh coriander
Mains - Vegetables & Lentils
DAL MAKHANI
| 12.50 |
Black lentils cooked with butter, tomato-puree, herbs and spices on slow heat
DAL TADKA
| 9.50 |
Yellow lentils cooked with onions and tomatoes, tempered with cumin
RAJMA MASALA
| 10.50 |
Red kidney beans cooked in onion-tomato gravy, spices and herbs
ALOO GOBI KE SABZI
| 10.50 |
Ginger flavoured potatoes and cauliflower cooked with onion tomato masala, spices, finished with herbs
JEERA ALOO
| 9.50 |
Potatoes tossed with cumin, onion tomato masala and fresh coriander
VEGETABLE KORMA
| 11.00 |
A vegetable delight- exotic mix of vegetables cooked with onions, cashew nut paste finished with fresh cream and herbs
BHINDI DO PYAZA
| 10.50 |
Diced okra tempered with onion seeds and garlic, cooked with onion tomato masala
BAIGAN BHARTHA
| 11.00 |
Chargrilled eggplant mashed and cooked with onions and tomatoes, finished with spices and herbs
Mains- Paneer / Cottage Cheese
PANEER MAKHANI
| 12.95 |
Chunks of cottage cheese simmered in silky tomato gravy finished with fresh cream
SHAHI PANEER
| 13.50 |
Cottage cheese cooked in rich smooth onion tomato, cashew nut gravy, spices and finished with cream
KADAI PANEER
| 12.95 |
Cottage cheese cooked with tomato onion masala, tossed with diced onions and bell peppers
PANEER MALAI KOFTA
| 13.50 |
Dumplings made of cottage cheese, potatoes and raisins cooked in creamy gravy, finished with fresh cream
MUTTER PANEER KE SABZI
| 12.95 |
Cottage cheese cubes cooked with peas, onion tomato gravy, cashew nut paste, spices and herbs
Mains- Chicken
BUTTER CHICKEN
| 13.95 |
Chicken tikkas simmered in makhani gravy, touch of fenugreek, cashews and finished with fresh cream
CINNAMON CHICKEN
| 13.95 |
Chicken malai tikka cooked in white gravy, black pepper, seasoned with spices and finished with fresh cream
MURG METHI MALAI
| 13.95 |
Chicken pieces cooked in tempered cumin and fresh fenugreek leaves, seasoned with herbs and spices, finished with fresh cream
CHICKEN KADAI
| 13.95 |
Chicken cooked in onion tomato gravy, stir fried in kadai with bell peppers, onions, tomatoes and seasoned with spices
Mains- Goat and beef
GOAT / BEEF/LAMB KADAI
| 14.95 |
Goat/Beef/Lamb cooked in onion tomato gravy, stir fried in kadai with bell peppers, onions, tomatoes flavoured with fenugreek and spices
GOAT / BEEF/ LAMB ROGAN JOSH
| 14.95 |
Your choice of meat cooked on slow heat in traditional spices, onion tomato gravy, fennel and ginger powder, saffron.
GOAT/BEEF/ LAMB VINDALOO -
| 14.95 |
Classic Goan preparation of goat/beef and potatoes in a spicy tangy onion tomato gravy
GOAT/ BEEF/ LAMB ACHARI
| 14.95 |
Goat cooked in special pickled spices - goes well with naan or paratha
GOAT/BEEF/LAMB PALAK
| 14.95 |
Succulent goat pieces cooked in spinach gravy and aromatic spices
GOAT RARA
| 14.95 |
Tender Goat chunks cooked with goat mince and Indian spices
LAMB PALAK
| 15.95 |
Succulent lamb pieces cooked in spinach gravy and aromatic spices
LAMB ACHARI
| 15.95 |
Boneless lamb cooked in special pickled spices - goes well with naan or paratha
GOAT / LAMB / BEEF KORMA
| 14.95 |
Your choice of meat cooked in cashew paste and onion tomato gravy, rose water and saffron
Mains- Sea Food
PRAWN MAKHANI
| 16.95 |
Prawns cooked in tomato rich velvet gravy, finished with cream
BENGAL CURRY
| 16.95 |
A flavourful dish - choice of sea food , mustard seeds, yoghurt, spices and herbs
MALABAR PRAWN CURRY
| 16.95 |
Prawns cooked in coconut milk, onion tomato gravy,seasoned with curry leaves, garlic and spices
GOAN FISH CURRY
| 16.95 |
Basa fish cooked with coconut, onion tomato gravy and tamarind, seasoned with aromatic spices and herbs
Rice and Biryanis
SAFFRON RICE
| 6.00 |
Steamed basmati rice with saffron
Thali and Combo
MAHARAJA THALI
| 23.00 |
Kings Special : Tandoori chicken, Butter chicken, Goat Rogan Josh, Bengal fish curry, Dal Makhani, Shahi Paneer, Biryani Rice, Butter Naan, Raita, salad, mango lassi, and Gulab Jamun
MAHARANI THALI
| 21.00 |
Queens Special :Haryali kebab, Dal Makhani, Shahi Paneer, Jeera aloo,Paneer Kofta, Peas pulao, Butter naan, mango lassi, raita, salad and Rasmalai
BUTTER CHICKEN (COMBO)
| 18.00 |
Butter chicken served with pilaf rice, butter naan, raita,papadum and green salad
DAL MAKHANI (COMBO)
| 17.00 |
Cinnamon special dal Makhani served with pilaf rice, butter naan, raita, papadum and green salad
SHAHI PANEER (COMBO)
| 17.00 |
Shahi paneer served with pilaf rice, butter naan, raita, papadum and green salad
MALABAR PRAWN CURRY (COMBO)
| 19.00 |
Malabar prawn curry served with pilaf rice, butter naan, and green salad
Desserts
GAJJAR KA HALWA
| 6.50 |
A rich preparation of grated carrots, condensed milk sugar, pistachio and cashew nuts
KHEER - RICE PUDDING
| 6.50 |
Rice cooked with condensed milk, saffron, and nuts- served chilled
MOONG DAL HALWA - House special
| 6.50 |
sweet yellow lentil pudding, saffron, and assorted nuts-
Vegetarian Gluten Free Favourite Dairy Free Dairy Vegan Spicy: Hot